Top Canteen Operations Challenges & How to Fixe Them

Running a workplace canteen is not an easy business. Long lines, incorrect orders, food waste, and a reduced menu selection can lead to increased costs, lower food quality, and unhappy staff. When these issues add up, it can be costly, both for the company itself and its employees. This is where an all-in-one solution such […]

How RevealMyFood Catering App is Revolutionizing the Dining Experience in the Canteen

Imagine a busy workplace canteen at peak lunch hour, with overworked staff, long lines trailing to the door, no more ingredients in the kitchen, and half-finished plates being discarded because of incorrect or hastily cooked orders. It is a chaotic scene, and it’s anything but efficient.  But what if technology could disrupt that confusion? That’s […]

How a Personalised Nutrition Food Ordering App Boosts Canteen Profits

Today’s workers want more than just a quick meal. They’re seeking out food that complements health goals and dietary needs. That’s where a personalised nutrition food ordering app can do wonders. Canteens can drive satisfaction, repeat orders, and spend per visit by personalising meal options based on individual preference. The result? A double win.  Businesses make more […]

5 Nutrition Secrets For Eating Better That Most People Don’t Know

Most people want to eat well but feel stuck between hype and habit. Here are Full nutrition secrets that actually work, drawn from sound guidance and easy wins you can start today. These Nutrition secrets focus on whole foods, smart portions, hydration, and label literacy so you can build meals that power your day and protect long-term health. You’ll […]

5 Ways AI-Driven Menu Planning Cuts Food Waste

Every year, perfectly edible food worth millions is tossed from corporate cafeterias and educational institutions across the UK, according to studies. You can picture the daily scenes – piles of sandwiches left untouched, salads untouched, and half-served trays dumped straight into bins. It’s not only about fiscal losses, but also about missed opportunities for happier employees […]

Transparent and Cost-Effective Corporate Catering Solutions

Imagine walking into your office cafeteria and seeing labels that read “locally sourced, organic kale” or “free-range chicken from Somerset.” You pause. You care. You know exactly what’s on your plate, and that knowledge makes you feel valued. In today’s competitive job market, employee perks go beyond foosball tables and free snacks. Staff want honest, […]

Top 5 Benefits of Using a Canteen Management System in Corporate Catering

Modern corporate catering faces high volumes, tight budgets and diverse dietary needs. Kitchens must serve hundreds of meals daily while keeping costs down and meeting rising expectations for health and sustainability. Traditional paper tickets and standalone POS terminals lead to long queues, food waste and frustrated employees. A new generation of smart canteen solutions is […]

Transform Your Wellbeing: The Comprehensive Benefits of a Healthy Diet

Small dietary shifts can spark outsized improvements in health, mood, and productivity. For employees, eating well is more than just staying fit it’s about sustaining energy, sharpening focus, and reducing sick days. For businesses, a well-fed workforce directly impacts performance and morale. The benefits of a healthy diet therefore extend beyond personal wellness; they influence […]

Benefits of Organic Food: How Corporate Caterers Can Boost Health & Productivity

Corporate teams expect canteens to deliver food that’s nutritious, transparent, and aligned with sustainability goals. Leaning into organic food benefits does double duty: it helps reduce employee exposure to certain pesticides and antibiotics while elevating your brand image as a health-first, better for the environment operator.  For staff, eating organic food can feel like a […]

Why London Businesses Are Opting for Healthier Corporate Catering

London is in the middle of a food rethink. As hybrid patterns settle and ESG targets tighten, employers are shifting from “basic buffet catering” to wellness-driven workplace dining that actually moves the needle on productivity and wellbeing. If you’re exploring corporate catering London options, the brief has changed: cater with seasonal produce, clear nutrition, and […]